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	<title>notes from abroad &#187; Budget</title>
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		<title>Planning: Budgetizing</title>
		<link>http://travel.jennvargas.com/2009/04/06/planning-budgetizing/</link>
		<comments>http://travel.jennvargas.com/2009/04/06/planning-budgetizing/#comments</comments>
		<pubDate>Mon, 06 Apr 2009 05:38:54 +0000</pubDate>
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				<category><![CDATA[Budget]]></category>
		<category><![CDATA[Planning]]></category>
		<category><![CDATA[money]]></category>

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		<description><![CDATA[Now that I have my <a href="http://notesfromabroad.net/2009/04/05/planning-the-itinerary-finally/">working itinerary</a> down (though it's been through a few changes since I posted it) I figured it was time to start working on the not-so-fun part: the budget.

This part was actually a bit scary and a bit challenging: some of the numbers that I was calculating were far higher than I anticipated while others were lower. The most difficult part, though, was figuring out how much to budget in for food! I already know to avoid restaurants as much as possible and to try to go to markets and such, but it's not like I'm going to be buying groceries for a week at a time. And I do want to have the option of eating out every once in a while, because let's face it, I won't be able to make pasta as well as the restaurants in Italy and I wouldn't even know where to begin in cooking an authentic German dinner.
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			<content:encoded><![CDATA[<p>Now that I have my <a href="http://notesfromabroad.net/2009/04/05/planning-the-itinerary-finally/">working itinerary</a> down (though it&#8217;s been through a few changes since I posted it) I figured it was time to start working on the not-so-fun part: the budget.</p>
<p>This part was actually a bit scary and a bit challenging: some of the numbers that I was calculating were far higher than I anticipated while others were lower. The most difficult part, though, was figuring out how much to budget in for food! I already know to avoid restaurants as much as possible and to try to go to markets and such, but it&#8217;s not like I&#8217;m going to be buying groceries for a week at a time. And I do want to have the option of eating out every once in a while, because let&#8217;s face it, I won&#8217;t be able to make pasta as well as the restaurants in Italy and I wouldn&#8217;t even know where to begin in cooking an authentic German dinner.</p>
<p>I tried to overestimate everything so I estimated hostels at €30/night which I know is <em>much</em> higher than I&#8217;ll actually be paying in most places. and food at something like €22/day. Factor in &#8220;odds-n-ends&#8221; like museums, transit, etc. and that adds in another €20/day on average (I think?). That brings me to over €70/day which is just about $100. This doesn&#8217;t take into account the Eurail pass that I&#8217;m still debating&#8230;</p>
<p>All said and done, I&#8217;m <em>really, really, really hoping</em> to be able to cover the entire trip with $6000. It would be awesome if I can get it even lower, but I&#8217;d rather not sacrifice having a good time for a few hundred bucks. This is pretty much a once-in-a-lifetime kind of deal, so as long as I splurge in moderation I think I&#8217;ll be OK.</p>
<p>$6000 (plus airfare!) for just over 60 days. Eek that&#8217;s a big number. Why does the US Dollar have to be such crap right now?</p>
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